Our Team

General Manager

Brad Kinnaird

General Manager - CSMI Properties

613.599.0178

[email protected]

Programs

Andy Bryan

Director, Hockey Programs

613.599.0130

[email protected]

Colin Adams

Manager, Team Programs

613.599.0239

[email protected]

Andrew Dilworth

Head of Hockey Development

613.599.0245

[email protected]

Trevor Boyd

Manager, Development Programs

613.599.0355

[email protected]

Rosa Navas

Programs Manager

613.271.5614

[email protected]

Kate Holzhuter

Manager, Program Experience & Staffing

613.271.5650

[email protected]

Bradlee Nemeth

Tournament Coordinator (Bell Sensplex)

613.271.5651

[email protected]

Nick Guerrini

Tournament Coordinator (Bell Sensplex)

613.599.0105

[email protected]

Vicrum Kailey

Tournament Coordinator (Richcraft Sensplex)

613.591.5442

[email protected]

Peter Roumeliotis

Adult Leagues Coordinator (OSAHL)

613.271.5619

[email protected]

Alec Vice

Development Program Coordinator (Bell Sensplex)

613.591.5492

[email protected]

Jeremy Hill

Development Program Coordinator (Bell Sensplex)

613.599.0198

[email protected]

Melissa Michaud

Development Program Coordinator (Richcraft Sensplex)

613.271.0132

[email protected]

Dylan Rivard

Program Coordinator (Bell Sensplex)

613.292.5640

[email protected]

Ellyn Mccormick

Program Coordinator (Richcraft Sensplex)

613.271.5625

[email protected]

Hanna Turpeinen

Head Hockey Instructor (Bell Sensplex)

[email protected]

Nicolas Samson

Head Hockey Instructor (Richcraft Sensplex)

[email protected]

Sales

Rod Kyd

Director, Facility Sales

613.599.0262

[email protected]

Matthew Sisson

Facility Sales Representative

613.599.0286

[email protected]

Sydney Bakker

Office Administrator

613.599.0215

[email protected]

Food & Beverage

Troy Fridgen

Director of Food and Beverage

[email protected]

Carly Davey

Food & Beverage Manager, Bell Sensplex

613.599.0306

[email protected]

Kevin Van Berkel

Kitchen Manager, Bell Sensplex

613.599.0392

[email protected]

Brian Manning

Food & Beverage Manager, Richcraft Sensplex

613.290.5978

[email protected]

Chelsea Marsh

Assistant Food & Beverage Manager, Richcraft Sensplex

343.540.9043

[email protected]

Mark Brennan

Kitchen Manager, Richcraft Sensplex

613.299.3405

[email protected]

Operations

Randy Watt

Director, Operations

613.599.0393

[email protected]

Ryan Caron

Superintendent, Bell Sensplex

613.591.5425

[email protected]

Jon Reuther

Supervisor, Bell Sensplex

613.327.3250

[email protected]

Mark Hakansson

Day Lead Hand, Bell Sensplex

613.327.3250

[email protected]

Eric Henderson

Night Lead Hand, Bell Sensplex

613.327.3250

[email protected]

Jayson Artelle

Facility Operator, Bell Sensplex

613.599.0294

[email protected]

Etienne Joannisse

Ice Maintenance Operator

613.599.0294

[email protected]

Donato Rayment

Superintendent, Cavanagh Sensplex

613.222.6635

[email protected]

Dylan Schroeder

Facility Operator, Cavanagh Sensplex

613.832.4932

[email protected]

Brad Hinze

Superintendent, Richcraft Sensplex

613.591.5449

[email protected]

Graham Normand

Supervisor, Richcraft Sensplex

613.406.0572

[email protected]

Jeff Grassie

Day Lead Hand, Richcraft Sensplex

613.406.0572

[email protected]

Ryan Blois

Night Lead Hand, Richcraft Sensplex

613.406.0572

[email protected]

Joe Serson

Facility Operator, Richcraft Sensplex

613.406.0572

[email protected]